Friday, February 6, 2009

A street food vendor in Pai, which had some of the best little street snacks I've had in Thailand: pan-fried chicken dumplings, miniature omelets with sausage and tomato, custard- and rum-raisin-filled waffles, and what appeared to be fried wedges of something potato-y with a delicious spicy dipping sauce. It was pretty easy to eat dinner walking from one end of this tiny town to the other, snacking along the way.

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